FREEDOM-AIN’T-FREE-BABY on Gab: "( A repost. ) I cured and smoked a deer ham. First I deboned an entire back leg, stuffed it in netting, and brined for 12 days in a salt/sugar cure. I then..."

FREEDOM-AIN’T-FREE-BABY on Gab: "( A repost. ) I cured and smoked a deer ham. First I deboned an entire back leg, stuffed it in netting, and brined for 12 days in a salt/sugar cure. I then..."