After getting the Bison steaks into the maple bourbon (Pendleton) marinade and in the fridge I baked myself a cake. The old trusty Betty Crocker Redbook is hopefully a staple in every kitchen. I use mine all the time for the recipes or just for reference.

#hive #baking

https://peakd.com/hive-123046/@flemingfarm/sun-oil-bison-steak-bake-cake-wrestling-practice-thursday?ref=flemingfarm