Nanotech in Food P3

WHY IS THERE CADMIUM IN OUR FOOD SUPPLY?

Yes, you read that right... cadmium.

Not just regular cadmium.

NANO CADMIUM.

Double the toxicity, double the stealth technology.

Quadruple the danger.

Not only is cadmium sprayed in chemtrails.

Not only is it polluted from industry.

It's a main ingredient in industrial fertilisers.

Meaning it's in all the food.

Why?

Because the regulatory bodies have decided that there's a 'safe and effective' amount.

Sure, too much causes cancer (according to 8 studies I'm currently aware of).

But who cares right? Let the peasants die.

Bonus: this also goes into grazing animals through the pastures

Solutions? Grow your own food. But also beware the commercial fertilisers.

Instead, use worm farms, make your own compost, use biomass and weed.

Hope this helps