RealOdin (@RealOdin)
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Meanwhile on the #Homestead π π¨βπΎπΎ It is Beef Fat #RenderingDay. Aside from getting fantastic meat, you also get amazing fat that can be rendered into #Tallow (or #Lard if you have a pig, #Schmalz if you have poultry). It is a slow process but worth it. Recently all these products came back into favor. Tallow, Lard, and Schmalz are good fats that we all should use more. Especially from grass-fed animals. Everything came our perfectly, crystal clear after rendering and nice bright white after hardening. It will now be chopped up in nice chunks and frozen until needed. I am including a link below to a good article about rendered animal fat. http://doctorkiltz.com/tallow-lard/