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Economists talk of "supply and demand", by whch they mean that if an item become more expensive, then the demand will drop. But, when it comes to food, people need a certain number of calories to survive each day. If they don't get those calories, they eventually die. So, fundamentally, when it comes to food, the balance is not supply and demand, it is demand ... and if the supply falls below demand, people will die until demand falls off. That is why WEF induced global food shortages will kill so many ... you can't cut food without causing famine. And, don't image that being in a rich country will save us! When food is in demand, exporting countries will keep what they need and cut exports. And a country like the UK which imports most of what it needs will have the biggest food shortages and loss of life. From first world to third world in a matter of months!

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