SpecialK βοΈπ§Άπ (@kboat)
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A weekly batch of granola bars done and ready to go. Since we started eating whole this is one of everyone's favorite snacks. And since I don't use plastic wrap, I found these super cute fall wax sheets to wrap them in. Gotta keep things festive RECIPE: 2 1/2 cups rolled oats 1/3 cup mini chocolate chips 1/3 cup nuts - whatever you like 1/2 tsp salt 1 tsp vanilla 2/3 cup honey 1 cup smooth peanut butter - I use Smuckers organic peanut butter-it only contains 2 ingredients - peanuts and salt. DIRECTIONS: Line a square 8 x 8 pan with parchment paper. In a large bowl, mix all ingredients together until well combined. Pour mixture into pan and press firmly. Use a second piece of parchment to help flatten the top. Chill for 1 hour. Cut into bars.